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It is a delicious meat with low fat which is extracted from the back of the calf. We recommend cooking in the oven or in a saucepan with tomato paste.
It is sent in plates conforming to the Turkish Food Codex.
Storage conditions: You can store 5 days in the refrigerator up to +4 degrees, 3 months at -18 degrees.
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Features
It is a delicious meat with low fat which is extracted from the back of the calf. We recommend cooking in the oven or in a saucepan with tomato paste.
It is sent in plates conforming to the Turkish Food Codex.
Storage conditions: You can store 5 days in the refrigerator up to +4 degrees, 3 months at -18 degrees.
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