Beef Saute (500 gr.)

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41.00 TL
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  • The fat and nerve are completely removed and cut into small cubes from the arm or thigh of the calf. It has a unique flavor for pot dishes and roasting.

    It is sent in plates conforming to the Turkish Food Codex.

    Storage Conditions: You can store it in the refrigerator up to +4 degrees for 5 days and at -18 degrees for 3 months.



  • Features

    The fat and nerve are completely removed and cut into small cubes from the arm or thigh of the calf. It has a unique flavor for pot dishes and roasting.

    It is sent in plates conforming to the Turkish Food Codex.

    Storage Conditions: You can store it in the refrigerator up to +4 degrees for 5 days and at -18 degrees for 3 months.



  • Payment Options
  • Comments
Prepared by  T-Soft E-Commerce.