- Features
- Comments
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It is a natural product that we prepare with a special spice mixture after extracting the nerves of the brisket part of the calf. Each is 100 grams and there are 5 pieces in one package.
It is sent in plates conforming to the Turkish Food Codex.
Storage conditions: You can store 5 days in the refrigerator up to +4 degrees, 3 months at -18 degrees.
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Features
It is a natural product that we prepare with a special spice mixture after extracting the nerves of the brisket part of the calf. Each is 100 grams and there are 5 pieces in one package.
It is sent in plates conforming to the Turkish Food Codex.
Storage conditions: You can store 5 days in the refrigerator up to +4 degrees, 3 months at -18 degrees.
- Comments