- Features
- Comments
-
Lamb meaty bone gives strength to bones and muscles with its high collagen content, protein content and natural fat content. It is a vitamin store product that can add flavor to both your soups and dishes. One pack weighs an average of 500-600 grams.
It is sent in plates conforming to the Turkish Food Codex.
Storage conditions: You can store 5 days in the refrigerator up to +4 degrees, 3 months at -18 degrees.
-
Features
Lamb meaty bone gives strength to bones and muscles with its high collagen content, protein content and natural fat content. It is a vitamin store product that can add flavor to both your soups and dishes. One pack weighs an average of 500-600 grams.
It is sent in plates conforming to the Turkish Food Codex.
Storage conditions: You can store 5 days in the refrigerator up to +4 degrees, 3 months at -18 degrees.
- Comments