Lamb Lokum (450-500 gr.)
- Features
- Payment Options
- Comments
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It is a very soft and delicious meat taken from the back of the lamb. It is obtained by slicing the back and attaching the skewers. It is especially recommended to cook on a grill or in a griddle pan.
It is sent in plates conforming to the Turkish Food Codex.
Storage conditions: You can store 5 days in the refrigerator up to +4 degrees, 3 months at -18 degrees.
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Features
It is a very soft and delicious meat taken from the back of the lamb. It is obtained by slicing the back and attaching the skewers. It is especially recommended to cook on a grill or in a griddle pan.
It is sent in plates conforming to the Turkish Food Codex.
Storage conditions: You can store 5 days in the refrigerator up to +4 degrees, 3 months at -18 degrees.
- Payment Options
- Comments
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Mini Lamb Skewers (500 gr.)112.00 TL
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Ground Lamb (500 gr.)83.00 TL
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Lamb Sauté (500 gr.)105.00 TL
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Boned Lamb Neck (500 gr.)70.00 TL
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Whole Lamb Leg (2,4-2,7 kg.)430.00 TL
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Whole Lamb Arm (1,3-1,6 kg.)240.00 TL
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Lamb Leg (500 gr.)89.00 TL
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Whole Lamb (15-20 kg.)2,240.00 TL